Bigger, Better Sunday Carvery
Holt Lodge Sunday Carvery is almost legendary and is now being run by chef Daniel Gittins with our new assistant manageress Jenny Yates on hand to ensure that a good time is had by all.
You can enjoy a choice of three roast meats (lamb, pork and beef) along with parsnips, cauliflower cheese, carrot and swede puree, red cabbage, and mixed bowls of veg at the table as well as home made stuffing all for just £9.95 per person.
New Kids Menu @ The Holt Lodge
Healthy, tasty and freshly prepared food is not just for grown ups!
- Chunky homemade chicken nuggets
- Cheesy tomato pasta with mini garlic bread
- Mini chicken pies with funky veggie faces
- Mini salmon and cod pie topped with mashed potato
- Mini veggie burgers
- - Free fruit for kids
- Ice cream sundae
- Fruit fondue - fresh fruit with hot chocolate dip
£4.95 per child for two courses and a soft drink
Book your table now on 01978 661 002
News...
Christmas & New Year 2008
Browse through our brochure here and book your party now! >More
Bigger, Better Sunday Carvery
£9.95 per person. Special kid's menu too £4.95 for two courses and a soft drink. >More
Special Celebrations Package
Hot and/or cold buffet, disco and room hire all for just £13.95 per person. >More
Mid Week Wedding Offer
The perfect all inclusive wedding package for those on a budget. >More
Free Bottle of Wine On A Friday
Delicious food, a fantastic atmosphere and a chance to try a great wine for free! >More
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View Our Video!
Have a good look round the Holt Lodge! >More