Rafters Restaurant Gluten Free Menu

Monday-Saturday
12.00pm - 9.15pm

Nibbles

Mixed olives £2.95
Gluten free garlic bread £3.25 with cheese £3.95
Selection of gluten free breads & oils £3.95

Starters

Ham hock and Yarg cheese terrine, honey mustard mayonnaise and gluten free bread £6.50
Gluten free bruschetta of Welsh rarebit and red onion jam (v) £4.95

Mains

Eight hour braised ox cheek, Welsh leek bubble and squeak with roasted red onion £16.95
Coq au vin, braised fondant potato and wilted kale £13.50
Oven baked cod loin with a crayfish pomme puree and a Conwy mussel & samphire cream sauce £16.95
Pan fried chicken breast, pancetta with creamed leeks £15.50
Hot smoked salmon fillet with roasted vegetable couscous and sun blushed tomato vinaigrette £15.25 
Pan fried duck breast, spiced plum, honey glazed baby onions, roasted chicory, fondant potato and a port jus £17.95

From The Chargrill

Cajun chicken & bacon burger, beer battered onion rings, coleslaw & hand cut chips £13.95
Steak burger, bacon, cheddar, beer battered onion rings, coleslaw & hand cut chips £12.95
Full rack of BBQ ribs, house dressed leaves, coleslaw & hand cut chips £14.95

Steaks

8oz Fillet £24.95   
8oz Sirloin £18.95    

Our steaks are accompanied by smoked garlic, chilli & herb butter, confit tomato, field mushroom & chunky chips 

Cracked black pepper, garlic & rosemary or béarnaise sauce £1.95 each

Rafters ‘Classics’

Beer battered haddock, mushy peas, tartare sauce, charred lemon & hand cut chips £13.50
12oz bacon chop, fried free range hens eggs, garden peas & hand cut chips £12.95
Edwards of Conwy pork sausages, creamy mashed potatoes & onion gravy £12.95

Salads & Pasta

Cajun chicken penne with garlic cream sauce £13.95
Pea & blue cheese risotto (v) £12.50
Delamere goats cheese salad, with toasted walnuts and pesto oil (v) £11.50
Feta & sun blushed tomato salad with red onion and Kalamata olives (v) £10.50
Classic chicken Caesar salad with anchovies, pancetta and Caesar dressing £11.95

Side Orders

Chunky chips £3.50
House fries £3.50
Sweet potato fries £3.50
House salad £3.50
Seasonal vegetables £3.50

Special Occasions

With 48 hours’ notice, our team of chefs can prepare the following dishes for any special occasion:

Lobster Thermidor
Chateaubriand
Croquembouche

Price subject to market availability.

Selection of teas & coffees available.
Our Specials Board is also available Monday to Saturday, 12.00pm to 9.15pm.

Wherever possible, all our ingredients are sourced locally. Our food is freshly prepared to order in our busy kitchen and we are happy to provide you with allergen guidelines for all our menu items. Please note, some dishes may contain traces of nuts. Please inform our staff about any special dietary requirements. Our chefs will endeavour to accommodate your requirements, where possible, to suit your needs.

(v) Suitable for vegetarians.

Please call 01978 661 002 to reserve your table.