A la Carte @ Holt Lodge
Feast your eyes on what our delicious A la Carte Menu has to offer.
Appetizers
(v) Marinated olives with roasted peppers & garlic cloves & herb dressing, £3.25
(v) Warm ciabatta bread with chilli houmous & balsamic oil, £3.50
(v) Garlic & herb bread & balsamic drizzle, £3.25
Starters
Homemade soup of the day with crusty bread roll & butter, £4.75
Chicken liver & bacon pate, red onion marmalade & bread crisps, £5.75
(v) Trio of melon, mandarin jelly, lime scented sorbet & mango salsa, £5.50
Smoked salmon & dill crème fraiche gateau, textures of beetroot & pea shoots, £6.75
(v) Flat garlic mushrooms, leek veloute & glazed goats cheese, endive salad & chive oil, £6.25
Confit duck leg, spring onion & cucumber salad, hoi sin sauce & pancakes, £6.95
Carvery
Why not try our sumptuous carvery. A selection of meats accompanied by chef’s carefully selected locally sourced vegetables, all served with as much gravy as you desire £9.95
Mains
Roasted Cod Supreme, warm Potato, Basil& Plum Tomato Salad, Prawn & Chilli Salsa, £15.75
Garlic Braised Lamb Henry, Mini Shepherds Pie, Vegetables & Redcurrant Jus, £13.95
(v) Cajun Spiced Potato Wedges, Rustic Ratatouille, Glazed Goat’s Cheese & Balsamic Drizzle, £11.50
Char Grilled Pork Cutlet, Dauphinoise Potatoes, Broad Beans & Thyme Jus, £12.95
Oven Roasted Chicken, Sun Blush Tomato & Prosciutto Roulade, Chorizo Mash & Provencal Sauce, £12.95
Fillet of Salmon, Pea & Leek Risotto, Parmesan Shavings & Herb Veloute, £12.95
Fresh North Sea Haddock in a real ale batter, mushy peas, Tartare sauce and chunky chips, £12.95
From the Grill
10oz Rib Eye, £17.50
8oz Sirloin Steak, £16.25
8oz Fillet Steak, £21.95
Served with Grilled Tomato, Mushrooms, Watercress & Hand cut Jenga Chips
Holt Lodge Mixed Grill – minute steak, lamb cutlet, gammon, sausage & black pudding, £15.95
served with grilled tomato, mushroom and chunky chips
Sauces –mixed peppercorn, mustard & chive, stilton & port, £2.50 each
Desserts
Mocha Chocolate Mousse withChantillyCream & Chocolate Disc, £5.50
Sticky Date Pudding, Butterscotch Sauce & Vanilla Seed Ice Cream, £5.50
Lemon & Lime Cheesecake on a Vanilla Biscuit with Citrus Syrup, £5.50
Selection of Cheese’s, Savoury Biscuits with Celery, Grapes & Homemade Chutney, £7.95
Chocolate & Rum Roulade, Sweetened Cream, Orange Jelly & White Chocolate Sauce, £5.50
Selection of Dairy Ice-Cream in a Crisp Wafer Basket with Chocolate Pencils & Coulis, £5.50
Bread & Butter Pudding, £5.50
Light Bites and Salads
Hand Carved Ham, Free Range Eggs & Chunky Chips, £8.25
B B Q Rack of Ribs, Coleslaw, Relish & Shoestring Fries, £13.95
Crispy Marinated Chicken Wings with B B Q Sauce & Lime Scented Mayonnaise, £8.95
Bookmaker Steak Ciabatta, Mustard Mayonnaise & Caramelized Red Onions, £8.50
Cold Poached Salmon, Nicoise Salad &Herb Dressing, £10.95
(v) Welsh rarebit on Bloomer Bread, £6.95
Toasted Brioche Bread, Bacon, Chicken, Dressed Leaf & Soft Poached Egg, £7.95
Sandwiches
Home Cooked Ham, Plum Tomato & Mustard, £5.50
Roast Beef, Horseradish & Red Onion, £5.50
Tuna with Lemon & Black Pepper Mayonnaise, £5.50
(v) Welsh Cheddar cheese & Homemade Chutney, £5.50
Prawn with Dill & Marie Rose Sauce, £5.95
Sweet Chilli Chicken & Roasted Pimento, £5.50
Baguettes
Bacon, Lettuce, Tomato & Mayo, £6.75
Beef Strips, Roasted Onions & Mustard Mayonnaise, £6.75
French Brie, Smoked Bacon and Cranberry, £6.75
All sandwiches are served with side salad and coleslaw
Side Orders
Shoestring Fries – Baked Rosemary & Garlic New Potatoes – Jenga Chips – Seasonal Vegetables, £2.75 each